 |
10.8- 4.8 |
K/ul |
8.7 |
|
|
 |
8.1- 4.2 |
M/ul |
5.4 |
|
|
 |
18- 13 |
g/dl |
14.2 |
|
|
 |
52- 37 |
% |
42.2 |
|
|
 |
400- 130 |
K/ul |
224 |
|
|
 |
94- 80 |
fL |
77.7 |
|
|
 |
31- 27 |
pg |
26.2 |
|
|
|
- |
g/dl |
33.7 |
|
|
 |
14.7- 11.5 |
% |
13.3 |
|
|
|
- |
fL |
7.9 |
|
|
 |
5.2- 0.9 |
|
3.4 |
|
|
 |
48- 19 |
% |
38.9 |
|
|
 |
8- 1.9 |
|
4.3 |
|
|
 |
74- 40 |
|
49.4 |
|
|
 |
1- 0.16 |
|
0.3 |
|
|
 |
9- 3.4 |
% |
3.8 |
|
|
 |
0.8- 0 |
|
0.5 |
|
|
 |
7- 0 |
% |
5.4 |
|
|
 |
0.2- 0 |
|
0.0 |
|
|
 |
1.5- 0 |
% |
0.3 |
| |